FEBRINA, L.; RUSLI, R.; SAMSUL, E.; RUSMAN, A.; SETYOWATI, W. A. E. Aktivitas antioksidan ekstrak etanol daging buah rambutan hitam (Nephelium ramboutan-ake) dengan metode DPPH, ABTS dan FRAP: Antioxidant activity of rambutan hitam (Nephelium ramboutan-ake) flesh ethanol extract utilizing DPPH, ABTS, and FRAP methods . Bivalen: Chemical Studies Journal, [S. l.], v. 8, n. 1, p. 11–19, 2025. DOI: 10.30872/bcsj.v8i1.4839. Disponível em: https://jurnal.fkip.unmul.ac.id/index.php/bivalen/article/view/4839. Acesso em: 5 dec. 2025.